New Orleans Style Bread Pudding with Bourbon Cream Sauce | Pudin de Pan | Chef Zee Cooks скачать в хорошем качестве

New Orleans Style Bread Pudding with Bourbon Cream Sauce | Pudin de Pan | Chef Zee Cooks

New Orleans Style Bread Pudding with a Vanilla Bourbon Cream Sauce is such an amazing dessert that's perfect for the holidays and family gathering. While it's different that traditional Pudin de Pan, it's still super delicious! This easy to make dessert uses French Bread, Raisins, and Almond. Altogether they form the perfect and the best bread pudding! Give it a try and remember that you can always leave out the Bourbon or use your favorite rum. Buen Provecho! For more details on this recipe, visit my website: https://www.chefzeecooks.com/bread-pu... Feel free to shop some of Kitchen & Cook favorites at my Amazon Store: https://www.amazon.com/shop/chefzeecooks Here are some quick links to some of my favorite cooking products! Sopita/Chicken Bouillon Powder: https://amzn.to/2x9lwJe Sopita/Chicken Bouillon Cubes 112ct: https://amzn.to/2x7QzFt Sopita/Bouillon Cube 8ct: https://amzn.to/2OemLOI Dominican Oregano: https://amzn.to/2x9lQI6 Mortar & Pestle (Pilon): https://amzn.to/2NFEfXg Caldero 7.5 qt: https://amzn.to/2NBTBfd Caldero 29.6qt: https://amzn.to/2xadKil Instant Pot Pressure Cooker: https://amzn.to/2xdvNnB Ninja Food Processor & Blender: https://amzn.to/2Nb3xgf *Please note that some of these links may be affiliate links #BreadPudding #BourbonSauce #Desserts Follow me on social media! Instagram: @Chef.Zee Pinterest | Twitter | Facebook | Snapchat: @ChefZeeCooks For business inquiries please email: [email protected]