📌 Hummus, dates and spices: From the Negev to Jerusalem | The Taste of Israel (Episode 1/3) - скачать видео с ютуба бесплатно по ссылке

Скачать видео с ютуб по ссылке или смотреть без блокировок на сайте: Hummus, dates and spices: From the Negev to Jerusalem | The Taste of Israel (Episode 1/3) в качестве 4k

У нас вы можете посмотреть бесплатно Hummus, dates and spices: From the Negev to Jerusalem | The Taste of Israel (Episode 1/3) или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:

Информация по загрузке:

Скачать mp3 с ютуба отдельным файлом. Бесплатный рингтон Hummus, dates and spices: From the Negev to Jerusalem | The Taste of Israel (Episode 1/3) в формате MP3:

Если кнопки скачивания не загрузились НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу страницы.
Спасибо за использование сервиса ClipSaver.ru

Hummus, dates and spices: From the Negev to Jerusalem | The Taste of Israel (Episode 1/3)

German-Israeli chef Tom Franz visits a Kibbutz in the desert of Negev during the date harvest. In the melting pot of Jerusalem, he explores the spices and hummus varieties on the Arab markets as well as cooks with the "Chefs for Peace", a collective of Muslim, Jewish and Christian cooks. In a restaurant just outside the city on the Judean Hills, the chef prepares his dishes with the belief that "ingredients don't have a nation or culture". His only "border" is to use local and seasonal products. Subscribe to wocomoCOOK: https://goo.gl/9c1suR Follow wocomo on Facebook: / wocomo A culinary discovery journey across Israel: from fish farmers in the desert of Negev through the kosher kitchens of Jerusalem, to the winegrowers in the hills of Galilee. What unites all Israelis from different ethnical backgrounds is their love for food. Every Jewish ethnicity that immigrated to Israel brought its own specialties. The taste reaches from Russian-polish to oriental. There is almost no better way to get into the rich culture of the country than via its kitchen. Culinary is the door opener to the life in Israel. Original title: The Taste of Israel © Licensed by Autentic

Comments