EGGPLANT RICE - Mrs Vahchef скачать в хорошем качестве

EGGPLANT RICE - Mrs Vahchef

Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women DESCRIPTION: This is a typical Karnataka dish made with brinjals and a nice blend of spices. INGREDIENTS: Oil 3 tbs Garlic 6-7 cloves Green chillies 3-5 nos Tamarind 2-3 gms Eggplant(pieces) 1 ½ cup Curry leaves 1 spring Coriander leaves ½ bunch Salt To taste Mustard seeds ½ tsp Cumin seeds ½ tsp Dry red chillies 2 nos Chana dal ½ tsp Urad dal ½ tsp Turmeric powder ¼ tsp Cooked rice 2 cup METHOD: 1. Heat oil in a pan and add garlic, green chillies, tamarind, eggplant, curry leaves, coriander leaves, salt and saute it, later cook for 5 mins. 2. Keep aside and transfer into blender to make coarse paste. 3. Heat oil in another pan and add mustard seeds, cumin seeds, red chillies, chana dal, urad dal, turmeric powder, eggplant mixture paste and saute it. 4. To it add little water, cooked rice and saute it for 2 mins. 5. Now the eggplant rice is ready to serve.