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Moroccan Batbout is the ultimate no-oven bread! 🥖✨ Soft, fluffy, and perfect for stuffing, this stovetop bread is a staple in Moroccan households. Whether you fill it with savory or sweet ingredients, it’s an easy and delicious addition to your kitchen! 🔥 In this video, you’ll learn: ✅ How to make the perfect batbout dough ✅ The secrets to getting soft and airy batbout ✅ Tips for cooking batbout on the stovetop 📌 Ingredients: 400g all-purpose flour 200g fine semolina 16g sugar 8g salt 8g instant yeast (You can also use instant dry yeat, but instant yeast is better) 400ml luke warm water 👉 Step-by-step instructions in the video! 🥖 Love homemade bread? Check out these recipes: 🔹 [Your other bread recipe links] 🔔 Don’t forget to LIKE, COMMENT & SUBSCRIBE for more delicious recipes! 📷 Follow me on social media for more food content: 📸 Instagram: [Your Handle] 📌 Pinterest: [Your Handle] 📍 Website: [Your Website] #Batbout #MoroccanBread #NoOvenBread #HomemadeBread #Flatbread #EasyRecipes #MoroccanFood #Cooking #FoodLover #Baking #Morocco 🕒 Chapters (Timestamps) 0:00 – Intro 0:30 – Ingredients 0:50 – Mixing & Kneading the Dough 2:05 – Resting & Shaping 3:00 – Cooking Batbout 4:20 – Cooking Batbout 6:10 – Final Result & Tips 🌐Follow the link below to watch more food recipes related videos: ✅DELICIOUS Savoury Briouats • Delicious Savoury Briouats ✅Grandma's Khobz Recipe: A Tradition Passed Down Through Generations 👉 • Grandma's Khobz Recipe: A Tradition P... ✅Traditional Artichoke & Lamb Tagine | Easy, Flavorful Recipe 👉 • Traditional Artichoke & Lamb Tagine |... ✅Authentic Zaalouk Recipe - Easy & Delicious Moroccan Eggplant Salad 👉 • Authentic Zaalouk Recipe ! Easy & Del... ✅Cardoon (khorchof) and lamb Tagine ! A Moroccan winter delight 👉 • Cardoon (khorchof) and lamb Tagine !