Rosewater Bundt Cake Recipe скачать в хорошем качестве

Rosewater Bundt Cake Recipe

Homemade Rosewater Bundt Cake – soft, moist, and infused with the delicate aroma of rosewater and cardamom. Perfect for hosting. Delicious with a cup of tea. This is my grandmother's recipe. To learn more about my grandmother's story, see https://vimeo.com/33814129?fl=pl&fe=sh 👉 Don’t forget to LIKE, COMMENT, & SUBSCRIBE for more Iranian vegan recipes, culture, and cooking tips! 🥰🌿✨ 🔔 Hit the bell icon so you never miss a new recipe! TIMESTAMPS: 0:00 Intro 1:01 Combine cake ingredients 5:17 Decorate cake 8:19 Bloopers INGREDIENTS: "Flax Egg" - 1 Tbsp ground flaxseeds combined with 3 Tbsp water. Mix, and let sit for 5 minutes. 1 cup sugar 1/2 cup oil 1 Tbsp rosewater 1 cup plant-based milk 1 tsp ground cardamom 2 tsp baking powder 2 cups all-purpose flour Powdered sugar for dusting INSTRUCTIONS: 1. Preheat oven to 375 F. 2. Combine the Flax Egg, sugar, oil, and rosewater in a large bowl. 3. Add the plant-based milk and mix.  4. Add the cardamom, baking powder, and all-purpose flour, and mix until combined. 5. Pour the cake batter into a well-greased bundt cake pan (or a silicone pan). 6. Bake for 40 minutes or until the knife comes out clean. 7. Let cool 15 minutes. Flip the cake onto a plate or cake stand—dust with powdered sugar. EQUIPMENT IN OUR KITCHEN 📌 Silicone bundt pan - https://amzn.to/4msBHIo STAY CONNECTED 🙋🏻‍♀️ 👉 Instagram: @plant_basedpersian 👉 Pinterest: @PlantBasedPersian As an Amazon Associate, I earn a small commission from qualifying purchases. #RosewaterBundtCake #BundtCakeLove #PersianInspiredDessert #RosewaterDessert #FloralFlavors #HomemadeBundtCake #ElegantDesserts #PersianSweets #BundtCakeRecipe #BakingWithLove #UniqueDesserts #CakeInspiration #RosewaterRecipes #MoistBundtCake