📌 Steamed meat twisted rolls | So tasty! Every layer is flavored! Better than steamed stuffed buns! - скачать видео с ютуба бесплатно по ссылке

Не удается загрузить Youtube-плеер. Проверьте блокировку Youtube в вашей сети.
Повторяем попытку...

Скачать видео с ютуб по ссылке или смотреть без блокировок на сайте: Steamed meat twisted rolls | So tasty! Every layer is flavored! Better than steamed stuffed buns! в качестве 4k

У нас вы можете посмотреть бесплатно Steamed meat twisted rolls | So tasty! Every layer is flavored! Better than steamed stuffed buns! или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:

Информация по загрузке:

Скачать mp3 с ютуба отдельным файлом. Бесплатный рингтон Steamed meat twisted rolls | So tasty! Every layer is flavored! Better than steamed stuffed buns! в формате MP3:

Если кнопки скачивания не загрузились НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу страницы.
Спасибо за использование сервиса ClipSaver.ru

Steamed meat twisted rolls | So tasty! Every layer is flavored! Better than steamed stuffed buns!

• Ingredients: Steamed meat twisted rolls All-purpose flour 500 grams, 0:26, Yeast powder 5 grams, 0:26, Water 300 grams, 0:35, 500 grams of pork and 5 slices of ginger, beat into paste, 0:53, 4 spoons of light soy sauce, 1:03, half spoon of dark soy sauce, 1:09, one spoon of chili powder, 1:26, one spoon of sesame, 1:33, half spoon of thirteen-spices 1:35, 1 level spoonful of salt, 1:38, 1 big tablespoon of hot oil, 1:42, 1 spoon of Chinese liquor, 1:52, • After making the twisted rolls, immediately start steaming them with cold water, which is o put the twisted rolls in the pot and start steaming. After the water gets to a boil, start timing and steam for 15 minutes. After steaming, keep them in the pot with the lid on for 3 minutes. • The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。 • The weights of ingredients in the recipe are all in grams. • Please click the little bell button to subscribe to my YouTube channel, or please click the link here→ https://bit.ly/3mzUVzT • The numbers behind the ingredients are the time when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points. • We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages. • To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for you. • Thank you for watching this video! • Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's Cooking Career and give us a like. #Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood

Comments