How to Passivate Homebrew Equipment to Prevent Erosion & Rust скачать в хорошем качестве

How to Passivate Homebrew Equipment to Prevent Erosion & Rust

I picked up this SS Brewtech Chronical fermenter from my friends at Blue Dolly Brewing and it's a couple of years old so it's due for a passivation. Typically you want to passivate new equipment you just got from the manufacturer and your equipment that's been in use for around 2 years. The reason we do this is because the stainless steel needs to have the barrier of chromium on top of it so that it doesn't rust or corrode. This will keep your equipment working for longer, very important when you're spending upwards for hundreds of dollars on stainless steel equipment! *Equipment links below! If you want my videos early / ad free + monthly happy hours + merch join the Patreon!   / florabrewing   Things used in this video: SS Brewtech 7 gal Chronical fermenter: https://bit.ly/39rlii9 Starsan: https://bit.ly/2HkfhYp Sodium per carbonate: https://amzn.to/2SOlqll Scrubbies: https://amzn.to/2usWckj https://amzn.to/2HcZpah For all things Flora Brewing:   / flora_brewing   https://FloraBrewing.com   / florabrewing     / florabrewery