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If you ever wanted to know how to cook low and slow or smoke meats on your Big Green Egg, this is the video for you. CptnRon302 takes you through everything from how to set up the vents to cleaning the Egg, to which types of wood to use. This is the ultimate Low and Slow cooking Eggsperience! Follow Ron’s Instagram: / cptnron302 If you’re looking to start cooking, have FOGO CHARCOAL delivered directly to your grill! https://www.fogocharcoal.com/ FREE SHIPPING on all orders over $40. Let us keep you posted and follow FOGO Charcoal to get inspired: Instagram: / fogocharcoal FaceBook: / fogocharcoal Follow these links to find out more about the products we used here: FOGO Super Premium Charcoal- https://www.fogocharcoal.com/collecti... Blazaball- https://www.fogocharcoal.com/collecti... FOGO Fire Starters- https://www.fogocharcoal.com/products... JJGeorge Grill Torch- https://shop.kookio.com/jjgeorge-torch FOGO American Flag cutting board- https://www.fogocharcoal.com/collecti... Meater Thermometer-https://shop.kookio.com/meater-plus 00:00 Big Green Egg slow and low introduction 00:38 Big Green Egg Tutorial Playlist 00:56 Charcoal setup 01:10 Clean out the grill 01:40 How to get proper air flow 02:13 Lighting the charcoal for low and slow 02:52 Blazaball 03:04 Which FOGO is best for low and slow 03:19 How much charcoal should I use? 04:41 The ConvEGGtor 05:38 Slow and low using the Eggspander system 06:23 Foil the platesetter 07:15 Wood smoking chunks 08:18 Wood chips vs wood chips 10:27 White smoke vs blue smoke