Arabic Qeema Paratha Recipe | Lazzat | Samina Jalil | Desi Food скачать в хорошем качестве

Arabic Qeema Paratha Recipe | Lazzat | Samina Jalil | Desi Food

Arabic Qeema Paratha is the yummiest and the most wholesome Sehri you can have. Have this to stay active all day long. Watch this Masala TV video to learn how to make Arabic Qeema Paratha and Chicken Chili Garlic Curry Recipes. This show of Lazzat with Chef Samina Jalil aired on 12 April 2021. If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel or go to our Website: https://www.masala.tv/ #MasalaTV #Food #MasalaRecipes #Recipe #EveningWithShireen #ShireenAnwar#Dawat #AbidaBaloch #Lazzat #SaminaJalil #FlameOnHai #IrfanWasti #Tarka #RidaAftab #MehboobsKitchen #MehboobKhan #FoodDiaries #ZarnakSidhwa #Breakfast #Dinner #Lunch #Chef #Cooking#Baking #Eating #KarachiFood #FastFood #DesiFood Arabic Qeema Paratha: Ingredients for filling: Chicken mince 250gram Ginger garlic paste 1tbsp Salt 3/4tsp Red chilli powder 1/2tbsp Oil 2tbsp Chopped onion 1 Egg 1 For parathas: Flour 2-1/2 cup Salt 3/4tsp Sugar 1tbsp Oil 4tbsp Baking soda 1pinch Oil for frying Method: For filling heat oil in a pan and add chopped onion after it add mince,salt,ginger garlic paste and black pepper powder now cook it nicely. then add ½ cup water,ccok till mince get tender. when it’s cool down add beaten egg.for paratha dough mix all ing and give a rest for 15 minutes,roll it put filling as required and fold it from every corner then fry it on medium flame.lastly cut and serve. Chicken Chili Garlic Curry: Ingredients: Chicken 500 gm Ginger garlic paste 2tbsp Curry powder 1tbsp Tandoori masala 1tbsp White cumin 3/4tsp Red chili powder 1tsp Blend tomatoes 3/4cup Clarified butter 3/4cup Salt as required Green coriander 1/2bunch Green chilies 6-7 Garlic 4tbsp Method: In chicken add ginger garlic paste,salt and clarified butter,cook till chicken tender.in a pan add clarified butter add garlic and green chillies fry for a minute.now add ginger garlic paste, Red chilli powder, Tandori masala and Curry powder then bhonify nicely.in last add cooked chicken and green coriander give dum for few minutes. sprinkle greenchlllies and garlic then serve in dish.