Bhagat muthia shak | Vegetarian curry | Tasty curry скачать в хорошем качестве

Bhagat muthia shak | Vegetarian curry | Tasty curry

So, in a previous video we showed you how to make the mixture for the bhagat muthia and how to cook them. We are now taking the leftovers and turning them into this tasty curry. Here are the ingredients: Main ingredients: 200gr bhagat muthia (already cooked) - this is the link to the recipe:    • Bhagat muthia | Indian falafel made with s...   100gr blended tomatoes 100gr peeled and chopped potatoes 100gr blended onions 800ml boiling water Ingredients for the vagar / tempering: 2 tablespoons oil 3 cloves 1 piece of cinnamon stick 2 cardamom 1/8 teaspoon cumin seeds Spices and stuff: 1 teaspoon garlic, ginger, chilli paste 1 teaspoon salt 1/2 teaspoon dhana jeeru 1/4 teaspoon turmeric 1/4 teaspoon red chilli powder 1/4 teaspoon chana no lot (chickpea flour) 1/4 teaspoon garam masala For garnish: 1/4 teaspoon ground cumin chopped coriander As always, if you prepare your ingredients before hand and just follow our recipe, we are sure that you will love this recipe as well! It is delicious and easy to make too....... And for easy and more delicious recipes, please subscribe to our channel ➡️    / @jayasgujaratikitchen   Please also follow us on social media: Facebook   / 339977520460305   Instagram   / jayas_gujarati_kitchen   Thank you!