French Restaurant Secret❗ My Mother-in-Law's 100-Year-Old Trick скачать в хорошем качестве

French Restaurant Secret❗ My Mother-in-Law's 100-Year-Old Trick

A simple, delicious and probably 100-year-old recipe that will help you bake the most beautiful bread. With the secret to the fluffy and airy bread that almost everyone loves. Of course, I'm not sure how old it is and from which country, but I'm sure it's beautiful and delicious! I bake homemade bread almost every day. If you like to bake your own bread, please register. Because: ⛔Some recipes are only available to members.⛔ ------------- Key points in the video: Click on the numbers to watch 0:00 Introduction 0:11 Ingredients for layered bread dough with breadcrumbs 1:37 How to knead the dough to get a flexible dough 3:31 The state of the risen dough 4:19 The size and number of dough balls 05:33 How to shape the dough 08:40 Become a pro at baking layered bread 11:24 Dough coating for a beautiful color 12:39 Oven temperature, time and result ----- ❤❤❤ Now that you've come this far, you can make us happy with a comment!❤❤❤ ❤❤❤Your comment makes me happy.❤❤❤ Subscribe to Emma's Recipe:    / @emmarecipe   Turn on subtitles They work for you! Subscribe, like and cook! Main ingredients: Hi people! I brought you a new masterpiece 50 g sugar - 4 tablespoons 4 g dry yeast - 2 teaspoons "â›" Some recipes are available only to members. Subscribe, like and comment.» 2 eggs 40 g butter 30 ml oil - 5 tablespoons You can make me happy with a comment 450 g flour - 1 bowl ⬇ï¸dThe most important tips are in the video description and in the first comment. 4 g salt Grease the bowl with vegetable oil Cover with a towel and let it rest for 60 minutes. Let the air out of the dough Divide into 9 parts Shape each part into a ball Cover with a towel and let it rest for 15 minutes Now repeat after me, it's so easy! Place on a baking tray covered with baking paper Another step is needed to make it professional Cover with a towel and let it rest for 15 minutes ✨You can make me happy with your opinion Bake in the oven for 15-20 minutes at 180 degrees The amount of ingredients is explained in the video subtitles. Click on cc to activate subtitles. ❤❤❤Ask your questions in the comments. I will be happy to answer them❤❤❤. ❤❤❤You can use this video on YouTube as long as you credit    / @emmarecipe   in the video description or on the video! The terms apply specifically to YouTube and not to other social networks.####❤❤❤