Polish Style Meatballs скачать в хорошем качестве

Polish Style Meatballs

Thanks for watching! See below for the recipe from this video: Polish Style Meatballs Preheat Oven to 350 degrees Ingredients 4 lbs of ground Pork and Veal (Meatloaf Mixture) 8 slices of dry bread-cubed 3 eggs 2 tablespoons of Salt 1 Tablespoon of Ground Black Pepper 1 Tablespoon of Garlic Powder 1 cup of Flour 1 cup of Vegetable Oil 3 10.5 ounce cans of Beef or Brown Gravy 1 10.5 ounce can of Cream of Mushroom soup Place bread on cookie sheet and dry for at least 6 hours or overnight Cube bread in small cubes or crumbs In large bowl, combine meat, bread crumbs, eggs, salt, pepper, and garlic powder Mix thoroughly combining all ingredients Roll into meatballs Heat 1 cup of Vegetable oil in large frying pan or skillet Pour 1 cup of Flour onto a plate of shallow bowl Roll meatballs in flour and place frying pan, turning frequently to brown meatballs on all sides. Remove from pan and place on paper towel lined plate or baking sheet to pat dry access oil Place Meatballs into large Casserole dish. Mix together Gray and Mushroom soup. Pour over Meatballs Cover and bake for 90 Minutes or until cooked through This is the Good Stuff! Enjoy! Romo ----- Music: https://www.bensound.com/ Be sure to like us on Facebook!   / romosrecipes   For any questions, requests, or copies of recipes, please send us an email: RomosRecipes@gmail.com Thanks, Team Romo