No Frying! This Zucchini Recipe Is Driving Everyone Crazy! скачать в хорошем качестве

No Frying! This Zucchini Recipe Is Driving Everyone Crazy!

Looking for a quick, healthy, and delicious dinner idea? This baked zucchini recipe is creamy, cheesy, and full of flavor — and the best part is that there’s no frying at all! With simple ingredients like eggs, cheese, tomatoes, and fresh herbs, you can create a light yet satisfying meal in under 40 minutes. Perfect for busy days, family dinners, or when you want something easy but impressive. Try this recipe once, and you’ll never cook zucchini the same way again! 👉 Don’t forget to: Like the video 👍 Leave a comment Share with friends Subscribe and turn on notifications 🔔 Recipe Ingredients: 2 zucchinis Salt, to taste Black pepper Paprika Dried garlic Olive oil 2 tomatoes 3 cloves garlic Fresh parsley 100 g (3.5 oz) cheese 2 tablespoons yogurt 4 eggs 100 g (3.5 oz) mozzarella Instructions: Cut the zucchinis in half lengthwise and scoop out the pulp. Season the zucchini boats with salt, black pepper, paprika, dried garlic, and drizzle with olive oil. Chop the zucchini pulp into small cubes. Add diced tomatoes, minced garlic, parsley, and cheese. Add yogurt and eggs, mix well, and season again if needed. Fill the zucchini with the mixture and top with mozzarella. Bake in a preheated oven at 180°C (350°F) for 30–35 minutes. Everything is ready! The dish is soft, juicy, cheesy, and very aromatic 😋 Enjoy your meal!