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This smoked sausage and potato skillet is an easy one-pan weeknight dinner made in a cast-iron skillet. Smoky sausage, golden potatoes, carrots, bell peppers, and onions are cooked together with garlic, smoked paprika, fresh herbs, and finished with Parmesan for a hearty, family-friendly meal. This easy sausage and potato skillet recipe is perfect when you want a comforting dinner with minimal cleanup. Par-cooking the potatoes helps them get crispy, while browning the smoked sausage builds deep, savory flavor in a single pan. If you’re looking for simple skillet dinners, one-pan meals, or easy weeknight recipes the whole family will enjoy, this smoked sausage and potato skillet belongs in your dinner rotation. 👉 What you'll need: 1 (2.5 lb) bag mini golden potatoes, halved 2 packages of beef smoked sausage, sliced into ½-inch rounds 1 (8 oz) package baby carrots, halved lengthwise 1 large yellow onion, thinly sliced 2 red bell peppers, thinly sliced ½ cup green peas (frozen is fine) 2 Tbsp olive oil, divided 2 Tbsp unsalted butter 2 cloves garlic, minced 1½ tsp smoked paprika 1½ tsp fresh thyme, chopped 1½ tsp fresh parsley, chopped (plus more for garnish) ½ cup freshly grated Parmesan cheese Kosher salt, to taste Freshly ground black pepper, to taste #SmokedSausageAndPotatoes #OnePanDinner #SkilletDinner #WeeknightDinner #ComfortFood #FamilyDinner #CastIronCooking #PlantAndPlate 0:00 Smoked Sausage & Potato Skillet Intro 0:32 Par-Cooking the Potatoes & Carrots 2:02 Browning the Smoked Sausage 3:09 Crispy Potatoes (Skillet Tip) 4:56 Adding Onions, Peppers & Garlic 5:33 Bringing the Skillet Together 6:47 Parmesan Finish 7:24 Final Look & Taste Test 8:48 Wrap-Up