The Marinara from No. 1 Ranked Pizzeria in the World with Francesco Martucci - I Masanielli скачать в хорошем качестве

The Marinara from No. 1 Ranked Pizzeria in the World with Francesco Martucci - I Masanielli

Right now it is at number one in the ranking of top pizzerias in the world. But for years Francesco Martucci has been carrying out a research work on pizza which finds its maximum expression in his Marinara. Three cooking methods for one pizza: steamed, fried and baked in the oven; great attention to raw materials for a pizza that looks to the future. In collaboration with FRIENN by Olitalia https://www.olitalia.com/ww-en/frienn... INGREDIENTI/INGREDIENTS Per l'impasto/For the dough Farina/Flour (proteina/protein 13) 1 kg Acqua/Water 650 ml Sale/Salt 20 g Lievito fresco/Fresh yeast 3 g Per il topping Pomodorini semi dried frullati/Puree of semi-dried tomatoes (In forno a 100° per 90 min con sale, aglio e origano/In the oven at 100°C for 90 min with salt, garlic and oregano) Olive nere/Black olives Origano/Oregano Alici/Anchovies (cotti in forno a 100° per 80/90 minuti) con sale, aglio origano. Conservati in olio extravergine e frullare tutto per ottenere una crema Watch all the videos by the Pizza Masters on ItaliaSquisita:    • I Maestri della Pizza/Masters of Pizza   Visit: http://italiasquisita.net/ Shop: https://shop.vertical.it/ Follow us on:   / 147031685608     / italiasquisita     / italiasquisita   Contact us: [email protected]