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Interested in joining our community: recipes, weekly meal planners, grocery lists, coaching, cooking classes, and more! Join Here: http://www.jaroudimembership.com/ Check out the PDF/files on our NEW website for easy printing! https://newthejaroudifamily.com/recip... Sweet Potato Toast By: The Jaroudi Family Makes 4 Ingredients: For the Sweet Potato Toast: 2 large, sweet potatoes (each cut into 2 long 1⁄4-inch thick slices) For the Homemade Raspberry Jam: 2 cups fresh or frozen raspberries 3-4 Medjool dates, pitted (or 3 Tbsp date paste) 1/4 cup water 2 Tbsp chia seeds 1⁄2 tsp vanilla powder For Toppings: 2 large bananas, sliced 4 Tbsp nut or seed butter of choice (optional) Directions: 1. Preheat your oven to 375°F. 2. Line a baking sheet with parchment paper. 3. Place the sweet potato slices on the baking sheet and bake for 20-25 minutes, flipping halfway, until tender but firm enough to hold toppings. (Alternatively, toast each slice in a toaster on high for 2-3 rounds until cooked through and slightly crispy.) 4. In a small saucepan over medium heat, add the raspberries, dates, and water. 5. Cook for 5 minutes, stirring occasionally and mashing the raspberries with a fork. 6. Once soft and combined, remove from the heat and stir in the chia seeds and vanilla powder. 7. Let it sit for 5 minutes to thicken. If needed, blend for a smoother texture. 8. Spread raspberry jam evenly over each sweet potato slice. 9. Top with sliced banana and drizzle with nut or seed butter (if using). ↓ Add Me or Connect With Me Here ↓ 💚 Private Facebook Group: https://tinyurl.com/2d95sxj6 💻 Facebook Page: / thejaroudifamily 💁🏼♀️ Instagram: / thejaroudifamily 🌱 My Website ~ All My WFPB Recipes: https://www.newthejaroudifamily.com 📩 Email: brittany@thejaroudifamily.com Our Amazon Recommendations: https://www.amazon.com/shop/thejaroud... 10% off of WellBean Code: JAROUDI https://wellbean.life/ Complement Plant-Based Omega 3 15% off coupon code: TheJaroudiFamily https://lovecomplement.com/collection... $10 off Misfit Market Groceries: https://www.misfitsmarket.com/?promo=... My story in Forks Over Knives: https://bit.ly/2kyMrvG National Health Association: https://www.healthscience.org/ Pittsburgh Plant-Based Group https://www.plantbasedeatinghub.com #wholefoodplantbased #vegan #plantbased #plantbasedweightloss #veganfood #healthylifestyle