Cold Smoked Salmon AT HOME | Fat Finger Foods скачать в хорошем качестве

Cold Smoked Salmon AT HOME | Fat Finger Foods

☕ Use my exclusive link here: https://cen.yt/TradeFFF to get $15 off your first three bags from Trade Coffee. We are finally letting go of our Cold Smoked Salmon Recipe at Home. All you need is salmon, salt, sugar, and water. A smoked salmon will last a long time when using this at-home method with the A-MAZE-N Smoker Maze for pellets. You can use the basic recipe below and scale it up by multiplying it up. If you have 3 pounds of salmon you can multiply all measurements by three and then just follow all the smoking techniques in the video. 🐟The basic Ingredient list for 1 lb of salmon: 1 Liter or Quart of water 211g of salt 92g of sugar 1/2 Tablespoon of Cure #1 (Optional) ⭐ The equipment we used in the video: A-MAZE-N Smoker Maze: https://amzn.to/3EmC0is The Spice Lab Curing Salt #1: https://amzn.to/3pjTFkB Mercer Culinary Millennia Black Handle, 14-Inch, Slicer: https://amzn.to/3pqMNSN Mercer Culinary Ultimate White, 6 Inch Boning Knife: https://amzn.to/31qQC25 Stainless Steel Stackable Cooling Rack for Baking: https://amzn.to/3xLChsZ __________________________________________________________ Some of the links in this description may be affiliate links that allow me to earn a small commission (at no extra cost to you!) and keep this channel going. Thanks for your support!