Under the Skin – Perfecting Nature’s Packaging (FTL podcast series) скачать в хорошем качестве

Under the Skin – Perfecting Nature’s Packaging (FTL podcast series)

The skin of fruit serves more than just a protective barrier; it acts as nature’s packaging—the first element we notice, touch, and often judge. In this episode, scientist and host Hilary Ireland chats with molecular scientist Mikaela Douglas to explore what lies beneath the surface of fruit skins. They discuss how genetic research is enabling scientists to refine the appearance, texture, and functionality of fruit skins to better appeal to consumers, enhance health benefits, reduce pesticide use, and minimise food waste. To view our full catalogue of podcasts including extra links on some podcasts please go to our Scigest pages: www.plantandfood.com/scigest Note: To help in viewing our large catalogue of podcasts and the different topics they cover we have labelled them with a series/subject code as below: PPF: People | Planet | Food FTS: From the sea FTL: From the land BDIS: Biosecurity, disease and insect science STK: Science in the kitchen NT: New technologies ID: International development SLFM: Science life for me (Our people) SMAS: Science movers and shakers SIS: Starting in science series BTS: Beyond the Science