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•Ingredients: #Honey Cake Eggs 4 0:28, White granular sugar 60grams 0:42, White vinegar a few drops(lemon juice or cream of tartar will also work) 0:47, All-purpose flour 100grams 1:33, Oil 30grams 1:53, Honey 40grams 1:56, Milk 60grams 2:00, • Baking temperature with 6 inch mould: preheat the oven to upper heat and bottom heat 110 degrees, bake for about 45 mins in the lowest layer of the oven, then change the upper heat to 160 degrees and bottom heat stays the same. Bake for another 5 mins. Don't use hot air. •Baking temperature with cake mould: if we bake 6 at a time, we only need half of the amount of the ingredients. Preheat the upper heat to 150 degrees and bottom heat to 120 degrees. Bake for about 25 mins in the middle of the oven. • The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。 • The weights of ingredients in the recipe are all in grams. • Please click the little bell button to subscribe to my YouTube channel, or please click the link here→ https://bit.ly/3mzUVzT • The numbers behind the ingredients are the time points about when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points. • We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages. • To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for us. • Thank you for watching this video! • Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's cooking career and give us a like. #Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood