How to make Chocolate mousse (Water & tablet 2 ingredients) скачать в хорошем качестве

How to make Chocolate mousse (Water & tablet 2 ingredients)

Cacao! ∴∵ゞ(´ω`*) ♪ This time, it is a chocolate mousse made of tap water and commercially available chocolate bar! Last time I did it with mineral water and high chocolate, so this is a revised version. ■My first Chocolate Cacao Recipe Book! 「Teaching the World’s Best! Chocolate Dessert Book」 https://amzn.to/2t4l6Wo Twitter :   / chocolateseijin   instagram :   / chocolate_cacao_seijin   [Ingredients] (6x7cm cup) BLACK Chocolate : 50g water : 35ml [How to make] 1. Break the chocolate into a small bowl 2. Fill it with water 3. Take 20 seconds 3-4 times in a microwave oven 500W and mix each time 4. Mix thoroughly to eliminate lumps 5. Prepare ice water and mix with an electric mixer for 2-3 minutes until thickened 6. Cool in refrigerator for 1 hour 0:50 BLACK Chocolate 50g : wate r35g 4:06 BLACK Chocolate mousse report 5:02 Milk Chocolate 50g : water 35g 6:00 Hi-milk chocolate 50g : water 30g 6:39 White chocolate 40g : water 25g 7:22 Ruby chocolate 50g : water 30g 8:08 All chocolater mousse report ■Meiji meiji chocolate 50g x 10個入り https://amzn.to/2tJ0JdG ■Meiji white chocolate 40g x contains 10 pieces https://amzn.to/2N6flwV ■Ruby chocolate 100g https://amzn.to/2NFwrlH ■Hand mixer（volume lowered in the video） Panasonic Hand mixer white MK-H4-W http://amzn.to/2gpNsV0 ■Microwave convection combo Panasonic NE-BS801（Discontinued) #valentinesday #mousse #chocolateCacao #chocolate