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🎄 Mangalorean Coconut Nevriyo | Christmas Kuswar Recipe 🥥 Bring the festive spirit home with this traditional Mangalorean Coconut Nevriyo, a must-have sweet for Christmas Kuswar! Soft, aromatic, and filled with sweet coconut, these nevrios are perfect for sharing with family and friends. In this video, I’ll show you step by step how to make authentic Mangalorean Coconut Nevriyo that melts in your mouth. From kneading the perfect dough to preparing the delicious coconut filling and shaping the nevrios, this recipe is easy to follow and perfect for beginners and seasoned cooks alike. ✨ Ingredients: • Desiccated coconut 🥥 • Jaggery / sugar • Cardamom powder, Nutmeg powder • All-purpose flour . Roasted Rawa and cashew • Ghee / oil for frying 🍴 Perfect for: • Christmas celebrations • Festive Kuswar • Homemade gifting 📌 Tips: • Use freshly grated coconut for the best taste. • Seal the edges well to avoid filling leakage. • Fry on medium heat for a golden-brown finish. Don’t forget to like, comment, and subscribe for more festive recipes and Mangalorean Kuswar treats! #CoconutNevriyo #mangaloreankuswar #christmasrecipes #festivesweets #HomemadeNevriyo #GoanMangaloreanSweets Music I use: Bensound.com License code: LC97IRTAPUJIFUDX Artist: : Benjamin Tissot