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Hare Krishna !! Try out this Andhra Style Kandi Podi which has a perfect blend of spices with roasted dals. This chutney powder or podi is so authentic, delicious and goes perfectly well with steamed rice, idlis and dosa. Servings : 500 grams Ingredients : 1 toor dal ½ cup yellow moong dal ½ cup chana dal 50 gm dry red chillies 2 tbsp cumin seed Salt to taste ½ tsp asafoetida or hing 》South Indian recipes Playlist - • South Indian Recipes 》Govinda's Cuisine ( Hindi ) - https://youtube.com/@govindascuisine6... 》Krishna's Cuisine Gujarati - / @krishnascuisine-gujarati 》Facebook - / krsnascuisine 》Instagram - / krishnas.cuisine 》Krishna's Cuisine WhatsApp Channel - https://whatsapp.com/channel/0029Va5o... 》Krishna's Cuisine Gujarati WhatsApp Channel - https://whatsapp.com/channel/0029Vaov... Thank you for watching this video. Regards - @krishnascuisine2349 #kandi_podi #kandipodirecipe #krishnascuisine #iskconrecipe #nooniongarlic #andhra_style #amdhrastylerecipe #paruppu_podi #dalrecipe #chutneypowder #gunpowder #southindianrecipe Disclaimer : Video is for educational purpose only. Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for "fair use" for purpose such as criticism, comment, new reporting, teaching, scholarship and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tip the balance in favor of fair use.