★貴妃雞 簡單做法 ★ | Gui Fei Chicken Easy Recipe скачать в хорошем качестве

★貴妃雞 簡單做法 ★ | Gui Fei Chicken Easy Recipe

張媽媽自家製【貴妃雞】肉質嫩滑，只需要浸兩小時，已經好有味道! 希望大家喜歡和支持。請Like我的Video，留言和訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。 MamaCheung's “Gui Fei Chicken” juicy and tender, only takes 2 hours to brine for a great tasty chicken! I hope you like this recipe! Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you. 訂閱追蹤最新影片：https://goo.gl/6n9DuQ 更多雞食譜影片：https://goo.gl/DFXvTh 更多家常菜食譜影片：   • 張媽媽【家常菜】 Home-style Chinese dishes by...   更多點心食譜影片：https://goo.gl/afQLxt ✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤ ⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄ 材料 Ingredients 雞1.5公斤 Chicken 1.5kg 浸煮隻雞: Cooking liquor for chicken: 25g薑 25g ginger 25克紅蔥頭 25g shallots 白滷水湯: Brine: 五克八角 5g star anise 五克芫荽籽 5g coriander seeds 五克小茴香 5g cumin seeds 五克肉桂 5g cinnamon 五片香葉 5 bay leaves 20克厚切薑片 20g ginger thick slices 40克乾蔥頭 40g shallots 60克鹽 60g salt 兩克黑胡椒粒 2g black peppercorn 1.5公升水 1.5L water 250毫升雞湯 250ml chicken stock 紹興酒50克 50ml Shaoxing wine 麻油 Sesame oil 香料袋 x 1 Muslin bag/foodgrade pouch 預先準備冰塊（用1公升水做的） Prepare 1L worth of ice 試試我其他食譜 Recommended recipes: 。白切雞 Chinese Steamed Chicken    • {ENG SUB} ★ 白切雞 簡單做法 ★ | Chinese Stea...   。豉油雞 Soy Sauce Chicken    • ★ 豉油雞 肉嫩多汁 張媽媽秘方 簡單做法 ★ | Soy Sauce C...   。電飯煲焗雞 Rice Cooker Chicken    • {ENG SUB} ★ 電飯煲焗雞, 薑蓉 一 斬雞方法★ | Rice ...   。醉雞 Drunken Chicken    • ★ 如何處理雞 和 醉雞 — 簡單做法 ★| How to prepare...   。雞蓉 Ginger and Scallion Sauce    • {ENG SUB} ★ 薑蓉 一 秘製做法 ★ | Ginger and ...   。斬雞刀法，擺碟方法 Mama Cheung's Chicken Chopping Technique    • {ENG SUB} ★ 斬雞刀法，擺碟方法★ | Mama Cheung'...   跟我聯繫 Connect with me: Facebook:   / mamacheungcooks   Instagram:   / mamacheungcooks   Blogger: http://mamacheungcooks.blogspot.hk Twitter:   / mamacheungcooks   Pinterest:   / mamacheung   Tumblr:   / mamacheung   #張媽媽 #貴妃雞 #guifeichicken