Boiled Pollock Fillet with Onions | fish recipe for Easter скачать в хорошем качестве

Boiled Pollock Fillet with Onions | fish recipe for Easter

Hello cooking friend, I'm glad you found your way to our channel. In this video you will find one of our favorite recipes for boiled fish. The side dish is boiled potatoes and brown onions. At the end of the video you will find a shopping list, just take a photo or screenshot and create your own digital cookbook. If you have any suggestions for improving our videos or you like our video style, let us know in the comments! We really appreciate feedback! Ingredients: 1kg pollock fillet potatoes onions 125g butter salt 8 peppercorns 8 allspice 2 cloves 1-2 bay leaves 8 juniper berries vinegar essence Preparation: Fill a pot with about 3l of water. Add peppercorns, allspice, cloves, bay leaves, juniper berries, about 2EL vinegar essence and plenty of salt. Cut 2 onions into rings and add them to the water as well. Let the broth simmer gently for about 30min. Meanwhile, cut about 5 onions into cubes. Melt butter in a pot and sauté the onions in it until they are lightly browned. Boil the potatoes in salted water. Add the fish to the broth and simmer for about 15 min. You can find our background music on the channel of Leon Alex:    / @leonalexguitar   ...have fun while cooking!