Pierre Weill -- Twenty Years of Bleu-Blanc-Coeur скачать в хорошем качестве

Pierre Weill -- Twenty Years of Bleu-Blanc-Coeur

Twenty years ago, Pierre Weill and a team of scientists in France conducted the first "One Health” clinical trial that compared the diets of people who ate eggs, meat, and butter from quality sources with those who did not. The trial measured a variety of health markers and established clear connections between soil health, crop nutrient variation, animal health, and human health. Since then he has helped steward numerous clinical studies and hundreds of peer-reviewed papers which have built a solid scientific foundation demonstrating the positive impacts on responsible farming practices. Pierre shares the story of Bleu-Blanc-Coeur, the non-profit he founded and the vehicle for further studies deepening our understanding between how we farm and the nutritional quality of our food. Bleu-Blanc-Coeur is a shining success story with partnerships around the world focused on promoting farming practices that are measurably better for the nutrient quality of our food, the environment, biodiversity, and society as a whole. 2021 Soil & Nutrition Conference - https://soilandnutrition.org/ Hosted by the Bionutrient Food Association - https://bionutrient.org/