Baingan Bharta | Roasted Eggplant Mash | Eggplant Recipe | Indian Cuisine | Cookd скачать в хорошем качестве

Baingan Bharta | Roasted Eggplant Mash | Eggplant Recipe | Indian Cuisine | Cookd

For more tasty food videos subscribe to our channel @ https://bit.ly/SubscribeToCookd Baingan Bharta is a healthy #VegetarianCurryRecipe. This #BainganBharta is an easy and smoky Indian curry made with fire-roasted eggplant and spices. You can now make #BainganKaBharta at home with Cookd’s simple recipe and serve it hot with chapati. Do try this recipe and share your feedback with us. Baingan Bharta recipe: Brinjal (Egg Plant) - 1 no Oil - 1 tsp + 2 tbsp Garlic (minced)(whole) - 4 Cloves + 2 Cloves Ginger (minced) - 1 inch Green Chilli (finely chopped) - 1 no + 1 no Onion (finely chopped) - 1 no Tomato (finely chopped) - 1 no Red Chilli Powder - ½ tsp Turmeric Powder - ¼ tsp Coriander Powder - ½ tsp Cumin Powder - ½ tsp Salt - ¾ tsp Lemon juice - 1 tbsp Coriander Leaves (chopped) - 2 tbsp Cooking Instructions: 1. Make 4 slits lengthwise in the brinjal, stuff 2 garlic cloves and 1 piece of green chilli then, coat the large brinjal with 1 tsp of oil and roast on an open flame until the skin is charred, for about 7 minutes. 2. Rest until cool enough to handle and then de-skin the brinjal. 3. Mince the brinjal using a knife. 4. For the masala: heat oil in a pan and add the chopped ginger and garlic. Saute until aromatic. Add the onions and saute until they turn translucent. 5. Add the chopped green chillies and then the tomatoes. Cook until they turn soft. 6. Add the powdered spices, season with salt and cook for 3 mins on a low flame. 7. Add the minced brinjal. Stir well. 8. Finish with chopped coriander leaves and lemon juice. Cooking Tips: 1. Char the brinjal well on an open flame. Completely remove the skin. Download the Cookd app for free at https://app.cookdtv.com/yv. With our easy to use Meal Planner, no more last minute confusions! Plan ahead what you want to cook easily. Like our Facebook Page -   / cookdtv   Follow us on Instagram -   / cookdtv   Follow us on Twitter -   / cookdrecipes