Vegan Gyoza Recipe How to Make Flavorful Vegan Dumplings at Home скачать в хорошем качестве

Vegan Gyoza Recipe How to Make Flavorful Vegan Dumplings at Home

🌼Visit http://SeonkyoungLongest.com for Written Recipe w/Step by Step Pics! 🛎 GET NOTIFICATION: Subscribe my channel & check the "Bell" button right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!! #AsianAtHome #SeonkyoungLongest #VeganRecipe 🌼Download My Game "Om Nom Nom"!🌼 iOS - https://apps.apple.com/app/id1525250275 Android - https://play.google.com/store/apps/de... 🌼 RECIPES https://seonkyounglongest.com/vegan-g... Website http://www.SeonkyoungLongest.com Facebook   / seonkyounglongest   Instagram   / seonkyounglongest   Tik Tok @SeonkyoungLongest4Real Pinterest   / seonkyoung   🌼 Get My Merch and let your [nu:ders] on! https://teespring.com/stores/asian-at... 🌼 In This Video… My Knife https://bit.ly/317cWcV My Knife https://amzn.to/35yrAxh My Wok https://amzn.to/3sT2bYS Boos Cutting Board http://amzn.to/2pdUrj8 All-Clad 10 & 12” pans https://amzn.to/2DDZIwD 🌼 My Dumpling Recipes & Okonomiyaki Recipe Kimchi Dumplings    • Pan-fried Kimchi Dumplings Recipe Inspired...   Fluffy Dumplings    • Fluffy & Cripsy Dumplings | How to Make Pe...   Wontons in Chili Oil    • The BEST Wontons in Chili Oil   Juiciest Dumplings    • Crazy Rich Asians Dumpling   Okonomiyaki    • Okonomiyaki Recipe (お好み焼き)   🌼 Cameras Canon EOS 5D Mark IV https://amzn.to/2VI9TIg Panasonic LUMIX GH5s https://amzn.to/2VII6rf 🌼 Lens Canon EF 85mm f1.2L II USM https://amzn.to/2QaxRG0 Canon EF 100mm f/2.8L IS USM Macro https://amzn.to/2LMOIjH Canon EF 50mm f/1.8 STM Lens http://amzn.to/2CuTjxT PANASONIC LUMIX Professional 12-60mm https://amzn.to/2LN6xPIm 🌼 Vegan Gyoza Ingredients For Gyoza 3 cups chopped green cabbage 1 tsp salt 3 green onions, chopped 1 clove garlic, grated 1 tsp grated ginger 12 oz plant based meat (impossible meat, beyond meat or dried mushrooms that rehydrated) 1 tsp sesame oil 1 1/2 tbsp soy sauce 1 tsp agave nectar 3 tbsp grated ma / nagaimo, mountain yum or egg substitute Pinch of black pepper 48 to 50 gyoza wrapper For Cooking Cooking oil Some cold water Some all propose flour For dipping sauce 2 tbsp red or white miso 1 tbsp soy sauce 2 tbsp rice vinegar 1 tbsp sesame or chili oil 1 tsp agave nectar 1 tbsp chopped green onions