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Miso soup doesn’t have to be complicated. In today’s video, I’m sharing 3 easy miso soup variations made with simple, everyday ingredients. These recipes are light, comforting, and perfect for busy days when you want something warm and nourishing. 🍲 1. Bok Choy & Tofu Miso Soup A classic combination with soft tofu and tender bok choy. Simple, clean, and comforting. 🍅 2. Tomato & Onion Miso Soup Slightly sweet, slightly tangy, and beautifully colorful. Tomato adds a fresh twist to traditional miso soup. 🥬 3. Cabbage & Carrot Miso Soup Naturally sweet and hearty, with soft cabbage and tender carrots simmered in savory miso broth. All three recipes are: ✔️ Easy to make ✔️ Made with just a few ingredients ✔️ Ready in minutes ✔️ Perfect as a side dish or light meal Whether you’re new to miso soup or looking for simple variations to add to your weekly rotation, these recipes are for you. For the broth Water 500ml Dashi powder 1 teaspoon / or your liking Miso paste 2 tablespoons Ingredients Bok choy 70g Tofu 135g Tomatoes 150g Onion 60g Cabbage 80g Carrot 20g Thank you for watching and cooking with me! Don’t forget to like, comment, and subscribe for more easy homemade recipes 🤍