Homemade Whole Wheat Tortilla | Em's Kitchen скачать в хорошем качестве

Homemade Whole Wheat Tortilla | Em's Kitchen

HOW TO MAKE EASY & SUPER SOFT HOMEMADE WHOLE-WHEAT TORTILLA INGREDIENTS 2 cup whole wheat flour 1/2 tsp salt 1/2 tsp baking powder 2 tbsp olive oil 3/4 cup hot water INSTRUCTIONS 1- In a large mixing bowl, combine flour, salt, and baking powder. Mix briefly to combine, then add olive oil. Stir until the mixture resembles coarse crumbs. 2- Pour in warm water and stir to combine. Knead briefly until the mixture comes together into a craggy dough. 3- Turn the dough out onto a well-floured work surface. Divide into 6 roughly equal portions. Roll each portion into a ball. Cover balls of dough with a plastic wrap, and allow to rest for at least 15 minutes. 4- Roll each dough ball into a pretty thin circle (Thick tortillas won’t be tender). 5- Transfer tortillas into medium size hot skillet. Cook for about 1 minute, until small bubbles form on the top and brown spots form on the bottom surface. (If it takes much longer than a minute, increase the heat slightly.) Flip and cook the other side for about 30 seconds. 6- Remove from the pan and wrap the tortillas in a clean kitchen towel. (This will keep them soft, and warm.) 🎵 Music by Joakim Karud →   / joakimkarud   →   / joakimkarud   #tortilla #bread #cooking