how-to-make-vegan-cheese-sauce-no-nuts

1 год назад

This video demonstrates how to make a healthy vegan cheese that is oil-free and soy-free. The recipe uses cashews, arrowroot powder, lemon juice, apple cider vinegar, nutritional yeast, garlic, and salt. The cheese is thickened using agar and arrowroot powder, and then refrigerated to set. The video shows the cheese being cut and used on a veggie burger.

5 лет назад

This video teaches viewers how to make vegan cheese using only two ingredients: cashew milk and lemon juice. The process involves heating the cashew milk, adding lemon juice, and straining the mixture through cheesecloth. The cheese is then left to drain overnight in the refrigerator.