This video demonstrates how to make a delicious Italian nougat called Torrone. The recipe features a classic Italian meringue, which is made by cooking sugar and honey to a specific temperature and then pouring it into whipped egg whites. The Torrone is then flavored with almonds, pistachios, and citrus zest.
479202 4 года назад 5:07This video teaches viewers how to make Nougat de Montélimar, a unique confectionary with a rich history. The recipe involves toasting nuts, preparing candied fruits, and cooking honey and sugar to the perfect temperature. The video also demonstrates how to use wafer paper to create a beautiful and professional-looking finish.
736631 6 лет назад 5:26