How to make ★Asazuke★Quick Pickles〜浅漬け〜(EP114) скачать в хорошем качестве

How to make ★Asazuke★Quick Pickles〜浅漬け〜(EP114)

Today I will show you how to make “Asazuke.” “Asazuke” is easy and quick Japanese pickles. It is like salad, serve with any meals at any time of the day. It tastes refreshing, full of flavor, and the texture is crisp and crunchy. You can buy at any grocery store but, it’s hard to find commercially made Asazuke without using preservatives and MSG. 〈ingredients〉 for the brine: A piece of Dried kombu kelp (5×5cm) 1 1/2 teaspoon salt Two cups of water for the vegetable: 500g of vegetables cabbage, carrot, cucumber, Myoga, young ginger 1 1/2 teaspoon salt for vegetables Full recipe: https://www.princessbamboo.com/how-to... Check my Social Media for daily update! Facebook:   / kitchenprincessbamboo   Instagram   / akino_ogata   Check out my store on Amazon! You will find what I am using in my video. http://www.amazon.com/shop/japaneseev... ※Kitchen Princess Bamboo earn small amount of commission from the store. The profit is saved for "Give Away"! music:youtube music library It would be nice if you share your photos through social media. Tag me on Instagram ＠akino_ogata FaceBook　＠kitchenprincessbamboo Sharing output get better skills. Thanks! Love from Japan♡