3 Must-Try Jackfruit Recipes | Polos Curry, Polos Ambula & Ginataang Langka скачать в хорошем качестве

3 Must-Try Jackfruit Recipes | Polos Curry, Polos Ambula & Ginataang Langka

Discover 3 delicious ways to cook jackfruit with this collection of flavourful curries from Sri Lanka and the Philippines! From bold spices to creamy coconut milk, these easy jackfruit recipes are perfect for your next plant-based meal. 🍛 Featured Recipes: Sri Lankan Jackfruit Curry 'Polos Ambula is a traditional Sri Lankan dish made with young green jackfruit, also referred to as baby jackfruit. The curry is known for its unique and distinct flavours, which are derived from the combination of spices and the method of cooking. Ginataang Langka (Filipino Jackfruit in Coconut Milk) Creamy, comforting curry with jackfruit, garlic, onions, and chilies — a Filipino favourite. Sri Lankan Jackfruit Curry with Coconut Milk (Polos Curry) A mild and creamy version of jackfruit curry using coconut milk, perfect with rice and sambol. ✨ Why You’ll Love These Recipes: 100% plant-based and full of flavour Easy to cook and perfect with rice A mix of spicy and creamy curries Inspired by authentic Sri Lankan and Filipino cuisine 🌐 Full recipes at: https://satyamskitchen.com 📸 Tried one? Tag us @satyamskitchen using #satyamskitchenrecipes 💡 Subscribe for more Sri Lankan, Filipino, and global flavours! 🍽️ YouTube:    / @satyamskitchen   📱 Instagram:   / satyamskitchen   📘 Facebook:   / satyamskitchen2019   🎵 TikTok:   / satyamskitchen   🙏 Thanks for watching — let’s keep celebrating jackfruit in all its delicious forms! #JackfruitCurry #SriLankanFood #FilipinoFood #GinataangLangka #PolosCurry #KiriKos #CoconutCurry #PlantBasedRecipes #SatyamsKitchen #JackfruitRecipes