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Π‘ΠΊΠ°Ρ‡Π°Ρ‚ΡŒ с ΡŽΡ‚ΡƒΠ± How Crispy Golden Fried Pork Is Made at Tokyo's Tonkatsu Hinata β€” The Experts Π² Ρ…ΠΎΡ€ΠΎΡˆΠ΅ΠΌ качСствС

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Π‘ΠΊΠ°Ρ‡Π°Ρ‚ΡŒ бСсплатно ΠΈ ΡΠΌΠΎΡ‚Ρ€Π΅Ρ‚ΡŒ ΡŽΡ‚ΡƒΠ±-Π²ΠΈΠ΄Π΅ΠΎ Π±Π΅Π· Π±Π»ΠΎΠΊΠΈΡ€ΠΎΠ²ΠΎΠΊ How Crispy Golden Fried Pork Is Made at Tokyo's Tonkatsu Hinata β€” The Experts Π² качСствС 4ΠΊ (2ΠΊ / 1080p)

Π£ нас Π²Ρ‹ ΠΌΠΎΠΆΠ΅Ρ‚Π΅ ΠΏΠΎΡΠΌΠΎΡ‚Ρ€Π΅Ρ‚ΡŒ бСсплатно How Crispy Golden Fried Pork Is Made at Tokyo's Tonkatsu Hinata β€” The Experts ΠΈΠ»ΠΈ ΡΠΊΠ°Ρ‡Π°Ρ‚ΡŒ Π² максимальном доступном качСствС, ΠΊΠΎΡ‚ΠΎΡ€ΠΎΠ΅ Π±Ρ‹Π»ΠΎ Π·Π°Π³Ρ€ΡƒΠΆΠ΅Π½ΠΎ Π½Π° ΡŽΡ‚ΡƒΠ±. Для скачивания Π²Ρ‹Π±Π΅Ρ€ΠΈΡ‚Π΅ Π²Π°Ρ€ΠΈΠ°Π½Ρ‚ ΠΈΠ· Ρ„ΠΎΡ€ΠΌΡ‹ Π½ΠΈΠΆΠ΅:

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How Crispy Golden Fried Pork Is Made at Tokyo's Tonkatsu Hinata β€” The Experts

At Tonkatsu Hinata in Tokyo, Japan, chefs Yuta Kimura and Daisuke Masugi work to create the perfect tonkatsu menu. To create their six-course tonkatsu takurabe set, they buy whole pigs in order to feature both traditional and non-traditional pieces of the fried and breaded pork dish. Credits: Producer: Francesca Manto Field Producer/Director: Mike Tudda Camera: Tsubasa Matsumoto, Ben Parrot Subtitles: Aoi Harada Editor: Francesca Manto Executive Producer: Stephen Pelletteri Development Producer: McGraw Wolfman Coordinating Producer: Stefania OrrΓΉ Audience Engagement: Daniel Geneen, Terri Ciccone ---------------------------------------------------------------------------------------------------------- For more episodes of 'First Person,' click here: https://trib.al/hs1p820 Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.Β  Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0

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