Martin's Pizza Road Trip to New Haven скачать в хорошем качестве

Martin's Pizza Road Trip to New Haven

Get the recipe for New Haven-Style Pizza: https://bakewith.us/o9t3vy45 Martin and Tucker hit the road to New Haven, CT, to discover for themselves the city's unique pizza style! It can be hard to replicate New Haven pizza — which is cooked in a scorching-hot coal-fired oven — at home, but now we have a recipe that will get you close. The dough develops flavor in the refrigerator and is rolled thin, topped minimally, and then baked on a steel under the broiler to achieve that trademark crispness and color. You’ll still want to take a trip to Sally’s, Modern, or Pepe’s, of course, but after tasting this pizza, you’ll take comfort in knowing you can recreate a similar experience at home. Shop this recipe Bread Flour: https://bakewith.us/6w5yxlz2 SAF Red Instant Yeast: https://bakewith.us/bgxuj992 Semolina Flour: https://bakewith.us/yoi3mpy1 King Arthur Bread and Pizza Stone: https://bakewith.us/hnxblzc7 Pizza Wheel: https://bakewith.us/gzqzhlw8 Wooden Pizza Peel: https://bakewith.us/etqz5tdd Metal Peel: https://bakewith.us/6m4gbygq Credits Martin Philip - Host, Responsible Driver Tucker Adams - Senior Producer, Editor, Passenger Prince Chapters 0:00 Trying the pizza at Frank Pepe's 2:07 Road trip continues to Sally's Apizza 2:53 Final stop for pizza at Modern Apizza 4:02 Martin recreates New Haven pizza in the studio 7:04 Develop and chill the dough after it rests 9:01 Making the pizza sauce 10:43 Roll out the pizza dough after it chills 13:30 Transfer the pizza dough to a peel using semolina 14:54 Bake the pizza and then broil to desired color 15:40 Transfer to a rack to keep it crisp, and enjoy #pizza #newhaven #baking