Delicious Cream Puffs - Baking with Italian MaMa скачать в хорошем качестве

Delicious Cream Puffs - Baking with Italian MaMa

Learn how to make the most delicious cream puffs! #desserts #easter #italianmama Recipe Filling Ingredients: 3 boxes instant vanilla pudding 3 cups whole milk 2 - 2 1/2 cups heavy cream for whipping 1 teaspoon vanilla extract Pastry Ingredients: 1 cup water 1 stick butter Pinch of salt 1 teaspoon sugar 1 cup sifted all purpose flour 4 eggs unbeaten Mix pudding and milk. In a separate bowl, make the whipped cream - beat cream and vanilla till firm. Now fold cream into pudding mixture. Put in fridge to set! Time to make the pastry! Preheat the oven to 400 First, place the Butter, water, sugar, and salt in a pot over low heat. Once the butter is melted, increase heat until water boils. Then add flour and stir quickly, when it forms a ball take it off the heat. Transfer to mixer or you can use hand mixer. Beat 1 egg at a time until combined. It will be smooth and shiny. Drop rounded teaspoons onto cookie sheet lined in parchment paper. Bake at 400 for 10-min, then lower to 350 and cook for an additional 15-20 min. Poke with knife a few minutes before taking out. Now let’s fill the pasty! Cut pasty ¾ across, then fill generously! Don’t be skimpy. And last, sprinkle with confectioners’ sugar or you can drizzle with melted chocolate! Last Video (Italian Pignoli Cookies):    • Italian Pignoli Cookies - Baking with Ital...   Family: Check out ANDIE THE LAB:    / andiethelab   INSTAGRAM: instagram.com/andie_the_lab/ Music: Epidemic Sound