Homemade Sirloin Burgers with Pickled Red Onions & Oven Fries | Full Episode | Julia at Home (S2 E1) скачать в хорошем качестве

Homemade Sirloin Burgers with Pickled Red Onions & Oven Fries | Full Episode | Julia at Home (S2 E1)

It's burger night at the Davison household, and today Julia is sharing some special recipes. From her grandma's personal meat blend for home-ground burgers, served with pickled red onions, ​to her tried-and-true recipe for thick-cut oven fries. This is a full meal that will satisfy your burger craving. Grind-Your-Own Sirloin Burger Blend Recipe: https://cooks.io/450rNYW Quick Pickled Onions Recipe: https://cooks.io/3IZ7PFu Thick-Cut Oven Fries Recipe: https://cooks.io/45A8llV 00:00 Intro 00:19 Pickled Onions 2:19 Sirloin Burger 6:50 Thick Cut Oven Fries Subscribe to America's Test Kitchen:    / @atkfullepisodes   ​ Buy our Complete Cook's Country TV Show Cookbook here: https://cooks.io/4omLUrI Get exclusive access to every recipe, review, and more via our homepage: https://cooks.io/4lV6gXD Sign up for our free newsletters to receive more delicious recipes, cooking tips, and exclusive content: https://cooks.io/4oDbOIf Watch More!​ Cook's Country:    • How to Pick Steaks, Reverse-Seared Short R...   ​ Julia At Home:    • Julia at Home | Season 5 | Full Episodes   ​ ​Follow America's Test Kitchen: ​​ Instagram:   / testkitchen   ​​ Pinterest:   / testkitchen   ​​ TikTok: https://tiktok.com/@testkitchen?lang=en ​​ Facebook:   / americastestkitchen   ​​ Twitter:   / testkitchen   ​​ Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.​ #ATKFullEpisodes #FullEpisode #FoodScience​