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❤️🍰 Valentine’s Day calls for something sweet, and this Heart-Shaped Cake is the perfect homemade treat! Soft, moist cake with beautiful decoration — simple to make but impressive enough for someone special. Whether you’re baking for a partner, family, friends, or just treating yourself, this cake is all about sharing love through food. From my kitchen to yours, I hope this recipe adds a little extra sweetness to your Valentine celebration. Don’t forget to like, comment, and subscribe for more homemade desserts, comfort meals, and cozy cooking inspiration! 💕 #ValentinesDessert #HeartShapedCake #ValentinesBaking #HomemadeCake #DessertRecipes #BakeWithLove 🍰 Heart-Shaped Valentine Cake – Ingredients Cake Ingredients 2½ cups all-purpose flour 2 cups granulated sugar 1 tbsp baking powder ½ tsp salt 1 cup unsalted butter, softened (or vegetable oil alternative) 6 large egg whites 1 cup milk or buttermilk 1 tbsp vanilla extract Optional: food coloring (pink/red for Valentine theme) Buttercream Frosting Ingredients 2 sticks unsalted butter, softened 4 cups powdered sugar 2–3 tbsp milk or heavy cream 1 tsp vanilla or vanilla bean extract Optional: food coloring for decorating Optional Decorations Sprinkles or sanding sugar Fresh strawberries or raspberries Chocolate drizzle or shavings Heart-shaped candies Please support my sister’s crafting business. Her name is Angelique Smith Her business name: The Twisted Yarn The Twisted Yarn Shopify Shop: https://thetwistedyarn.shop/