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Make bread loaf in cold days | Well-fermented! Less sugar! Not dry! No big holes inside!

• Ingredients 1: High-protein flour 200 grams, 0:26 Yeast 2 grams, 0:29 Water 200 grams, 0:36 •Ingredients 2: High-protein flour 400 grams, 1:18 Yeast 4 grams, 1:29 White granular sugar 80 grams, 1:25 Powdered milk 40 grams, 1:21 Eggs 2, 1:37 Milk 60 grams, 1:37 Butter 40 grams, 2:11 Salt 2 grams, 2:11 • Baking setting: preheat the oven to upper heat and bottom heat 110 degrees, turn on the hot air(based on the temperature of 32liters oven). • For a family oven the mould will be close to the heating tube, so we need to use low heat or else the bread will get burned. For ovens above 38liters, we need to change the temperature and the time. The temperature for commercial uses ovens is 180-220 degrees. • The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。 • The weights of ingredients in the recipe are all in grams. • Please click the little bell button to subscribe to my YouTube channel, or please click the link here→ https://bit.ly/3mzUVzT • The numbers behind the ingredients are the time points about when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points. • We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages. • To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for us. • Thank you for watching this video! • Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's cooking career and give us a like. #Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood

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