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• Ingredients: fillings All-purpose flour 500 grams, 0:29, White granular sugar 25 grams, 0:29, Oil 50 grams (light taste oil is better), 0:31, Water 270 grams (room temperature), 0:43, Pastry: get 250 grams of oil and heat until it slightly smokes, then turn off the heat first, and then add 250 grams of all-purpose flour and stir evenly, let it cool before using, 1:21, Sugar fillings: get 200 grams of white sugar, 50 grams of all-purpose flour, and a spoonful of black sesame seeds, then stir evenly 1:48, • It is recommended to use the kind of oil with light taste, such as corn oil. The dough should be relaxed until it does not rebound when pulled or pinched before we start making flatbread, otherwise it will break easily while being handled, and the white sugar will flow out when baking. • Baking temperature (80L oven): Preheat the oven to 200 degrees for top heat and bottom heat. Bake on the middle rack for 20-25 minutes. If you prefer it to be more crispy, bake it for a few minutes longer. A smaller oven usually provide more heat, so please reduce the temperature by 5 degrees for every 10-liter reduction in oven capacity. • The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。 • The weights of ingredients in the recipe are all in grams. • Please click the little bell button to subscribe to my YouTube channel, or please click the link here→ https://bit.ly/3mzUVzT • The numbers behind the ingredients are the time when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points. • We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages. • To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for you. • Thank you for watching this video! • Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's Cooking Career and give us a like. #Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood