This Montgomery Spot Has Fried Chicken Worth the Trip | Martin's Restaurant скачать в хорошем качестве

This Montgomery Spot Has Fried Chicken Worth the Trip | Martin's Restaurant

On this episode of America’s Best Restaurants, Ashley is stopping by Martin's Restaurant in Montgomery, Alabama to try their famous Fried Chicken Plate! Since the 1930s, Martin’s Restaurant has been a Montgomery mainstay, serving up classic Southern comfort food in a welcoming, no-frills setting. Known for their “Southern Cooking Done Right,” Martin’s is most famous for their crispy fried chicken, served with a rotating lineup of meat-and-three-style sides like sweet potato casserole, turnip greens, and creamed corn. Cornbread and honey are standard at every table. Owner Maryanne Merritt carries on the legacy of her father, David Smith, who bought the restaurant from original owner Alice Martin in 1939. The restaurant has earned loyal fans near and far—including one self-proclaimed fried chicken connoisseur who nominated it for this episode. From fried catfish to pulley bones and homemade pies, Martin’s delivers the kind of Southern cooking that keeps generations coming back. Learn more about Martin's Restaurant on the America’s Best Restaurants website by clicking here: https://americasbestrestaurants.com/r... Follow us on Instagram:   / americas_bestrestaurants   Follow us on Facebook:   / americasbestrestaurants   Follow us on TikTok:   / americasbestrestaurants   Are you a restaurant that wants to be featured? Click here: https://americasbestrestaurants.com/g... #food #restaurant #friedchicken #southernfood #montgomeryalabama #meatandthree #comfortfood #martinsrestaurant #pulleybone #americasbestrestaurants