Making Sourdough Sandwich Bread - From Starter to Sandwich Bread 🍞🥪 скачать в хорошем качестве

Making Sourdough Sandwich Bread - From Starter to Sandwich Bread 🍞🥪

My journey with sourdough has not been an easy one 😕 I have baked many many loaves that have only fed the chickens and gone through countless bags of flour, only to pull a brick out of the oven, and a few even the chickens wouldent touch! 😒 BUT! I think I have finally figured out the secret to a beautiful soft fully fluffed up and most importantly a very LIGHT loaf of sandwich bread 😋 Oh yes it no longer resembles a door stop but an actual loaf of bread that I am happy to eat!!! The secret is to make love to your bread, that's right! love your dough, knead it till your arms fall off, or if you have a kitchen aid give it the ride of it's life 😉 give it a pillow and blanket, tuck it up warm and dark for a good 8 to 9 hour nap, lightly knead it again, play with it and shape it the way you want it to be then tuck it up into a warm bed again for the night and leave it to sleep and rise for another twelve hours,😴 in the meantime its softining up and breaking down the glucos and fermenting therefore giving you a healthier bread to enjoy 😏 The next morning it's time to wake your bread and take its cover off, heat the oven and bake it till a golden brown and the internal temprature reaches 95 celcius, remove, cool and enjoy or if your wanting a soft crust slather in rich melted butter when you pull it out of the oven. Recipe Venison for Dinner Kate's soft sourdough for beginners    • NO MORE Tooth Breaking Sourdough!   Sourdough Brownies    • Sourdough Brownies 🍫   Sourdough Discard and Scrap Vegi Scones    • Sourdough discard and scrap vegi scones! 🥔🫛🍠   Facebook Kym's Homestead   / kym'shomestead   Mailing Address Kyms Homestead P.O Box 973CP Mildura, Vic, 3500 Australia