The Answer to the Pritikin Puzzle скачать в хорошем качестве

The Answer to the Pritikin Puzzle

New subscribers to our e-newsletter always receive a free gift. Get yours here: https://nutritionfacts.org/subscribe/ DESCRIPTION: Lower cancer rates among those eating a plant-based diet may be a result of reduced blood levels of IGF-1 and enhanced production of IGF-1 binding protein. Who is Pritikin? See Engineering a Cure (http://nutritionfacts.org/video/engin.... What's the puzzle? See Ex Vivo Cancer Proliferation Bioassay (http://nutritionfacts.org/video/devel...) and Prostate vs. a Plant-Based Diet (http://nutritionfacts.org/video/prost.... What's the big deal about IGF-1? See IGF-1 as One-Stop Cancer Shop (http://nutritionfacts.org/video/igf-1...) and Cancer-Proofing Mutation (http://nutritionfacts.org/video/cance.... The binding protein findings may explain the conclusion in Is It the Diet, the Exercise, or Both? (http://nutritionfacts.org/video/is-it.... As I covered in my full-length 2012 presentation Uprooting the Leading Causes of Death (http://nutritionfacts.org/video/uproo..., tomorrow's video-of-the-day How Plant-Based to Lower IGF-1? (http://nutritionfacts.org/video/how-p...) will go a level deeper and explore why eating plants lowers IGF-1. Have a question for Dr. Greger about this video? Leave it in the comment section at http://nutritionfacts.org/video/the-a... and he'll try to answer it! https://NutritionFacts.org • Subscribe: https://nutritionfacts.org/subscribe • Donate: https://nutritionfacts.org/donate • Podcast : https://nutritionfacts.org/audio • Facebook: www.facebook.com/NutritionFacts.org • Twitter: www.twitter.com/nutrition_facts • Instagram: www.instagram.com/nutrition_facts_org • Books: https://nutritionfacts.org/books • Shop: https://drgreger.org