※No going out Tomato pasta with a whole garlic скачать в хорошем качестве

※No going out Tomato pasta with a whole garlic

◾️Ingredients (serves 2) •Pasta (1.6mm) 200g •Garlic (1 bulb) (55g) •Can of whole tomatoes (1 can) (240g) •Onion (150g) •Chili (1 pepper) •Basil •Italian parsley •1/2 teaspoon of consommé •A little sugar •Olive oil •Parmesan cheese •White pepper ■How to make ① Peel one garlic and prepare three different types. ・Mash garlic, slice garlic, and roughly chopped garlic. ② Finely chop the stewed tomatoes. ③ Slice half an onion. ④ Add about 2 tablespoons of olive oil to a frying pan, add the crushed garlic, and heat slowly. ⑤ Next, add the sliced ​​onion and salt and fry well. ⑥ Once cooked, add the prepared tomatoes in water, add salt and simmer lightly. ⑦ In a separate frying pan, heat the chili pepper, sliced ​​garlic, and crushed garlic in about 1 tablespoon of olive oil. When it has browned to a moderate degree, add it to the sauce from ⑥, simmer further, add basil, and the sauce is complete. ⑧ Mix the boiled pasta with the completed sauce from ⑦, season with grated cheese and pepper, and it's done. Serve on a plate. Sister channel "Kawagoe Chef Daze." ↓    / @kawagoechef_daze   X and TikTok are also available! ↓ [Kawagoe Tatsuya Official TikTok]   / kawagoechefdayo   [Kawagoe Tatsuya Official X] https://x.com/kawagoechefdayo