Turkish Eggs on Crispy Flatbread Recipe by Food Fusion скачать в хорошем качестве

Turkish Eggs on Crispy Flatbread Recipe by Food Fusion

Soft eggs, spiced butter, and creamy garlic yogurt on crispy Turkish flatbread—a simple yet incredibly satisfying meal. #foodfusion #breakfast #turkish Written Recipe: https://bit.ly/4a6exF6 Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also follow for healthy food & kids' special recipes. Healthy Fusion⭕    / @healthyfoodfusion   Food Fusion Kids⭕    / @foodfusionkids   Recipe in English: Ingredients: Prepare Garlic Yogurt: -Dahi (Yogurt) hung 1 Cup -Cream 2-3 tbs -Lehsan (Garlic) finely chopped 1 tsp -Iodized Himalayan pink salt ¼ tsp or to taste -Lemon juice 1 tsp Prepare Chilli Butter: -Makhan (Butter) ¼ Cup (Approx. 60g) -Paprika powder ½ tsp -Lal mirch (Red chilli) crushed ½ tbs -Podina (Mint leaves) dried & crushed 1 tsp Prepare Soft-Boiled Eggs: -Water as required -Anday (Eggs) Large & chilled (2 for each serving) -Iced water as required Prepare Crispy Flatbread : -Warm water ¾ Cup or as required -Bareek cheeni (Caster sugar) 2 tsp -Khameer (Instant yeast) 2 tsp -Maida (All-purpose flour) sifted 2 Cups -Iodized Himalayan pink salt 1 tsp or to taste -Cooking oil 1 tbs -Warm water ¼ Cup -Cooking oil 1 tsp -Cooking oil 2-3 tbs Assembling: -Sumac Onion Salad (Onions marinated in sumac, Lemon juice & Olive oil) -Hara dhania (Fresh coriander) Directions: Prepare Garlic Yogurt: -In a bowl,add yogurt,cream,garlic,pink salt,lemon juice & whisk well until smooth.Garlic yogurt is ready! Prepare Chilli Butter: -In a tadka pan,add butter & let it melt. -Turn off the flame,add paprika powder,red chilli crushed,dried mint leaves,mix well.Chilli butter is ready! Prepare Soft-Boiled Eggs: -In saucepan,add water & bring it to boil,add eggs & boil for 6 minutes then add in iced water for 3-4 minutes to stop its cooking then peel it. Prepare Cripsy Flatbread Dough: -In a bowl,add warm water,caster sugar,instant yeast & whisk well,cover & let it bloom for 10-15 minutes. -Gradually add all-purpose flour & mix well until gluten forms. -Add remaining all-purpose flour,pink salt,cooking oil & mix well. -Gradually add warm water,mix well & knead until dough is formed. -Grease dough with cooking oil,cover & let it rest for 45 minutes to 1 hour (warm place). -Knead again until smooth dough. -Take a dough ball,grease working surface with cooking oil & flatten the dough,cover with kitchen cloth & let it proof for 8-10 minutes. -In frying pan,heat cooking oil & fry on high flame from both sides until golden (makes 5-6 flatbreads). Assembling: -In a serving plate,add Crispy flatbread,brush chilli butter,prepared garlic yogurt,half boiled eggs,pour chilli butter,sumac onion salad,fresh coriander & serve!