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Irish Porter Cake

Delicious, rich, fruity and made with BEER! This Porter Cake has those deep complex flavors from a hearty Irish porter beer along with sweet raisins and tart candied orange peel. Fantastic for breakfast or with afternoon tea. Spread over a generous amount of clotted cream or butter after it's been toasted and ENJOY! Help support my channel, please - Buy Me A Coffee - https://www.buymeacoffee.com/tonymnlab Ingredients 1 cup butter (277g) 1 cup + 2 tbsp sugar (226g) 12 oz stoute or porter ale (355ml) 1 cup sultanas (golden raisins) (159g) 1 cup raisins (159g) 1/2 cup candied orange peel, chopped (80g) Zest of 1 orange 3 1/3 cup AP Flour (453g) 1 tsp baking soda 1 tsp baking powder pinch of salt 1 1/2 tsp mixed spice (1/2 tsp each of cinnamon, nutmeg and pumpkin spice) 3 eggs, beaten 1/2 cup cherries (optional) pitted and halved I hope you enjoy making this and really enjoy eating it! Thanks again for watching and leave me a comment below! Peace and Love! ~Tony, The Cajun Baker