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Delicious Breadfruit Vegetable Rotti Recipe – Healthy Sri Lankan Snack Idea 🍃 Breadfruit Vegetable Rotti Recipe | Healthy Sri Lankan Snack 🍃 Looking for a healthy and delicious Sri Lankan snack? Try this Breadfruit Vegetable Rotti – a nutritious twist to the traditional rotti, made with fresh breadfruit (Kathuru Palav) and mixed vegetables. 🌿🥬 Breadfruit is rich in fiber, vitamins, and antioxidants, making this recipe not only tasty but also healthy for the whole family. Perfect for breakfast, tea-time, or even as a light dinner. In this video, we’ll show you step-by-step how to prepare this authentic Sri Lankan snack that is both vegetarian and vegan-friendly. ✨ Why You’ll Love This Recipe: ✅ Healthy & filling ✅ 100% vegetarian / vegan ✅ Perfect for kids & adults ✅ Traditional Sri Lankan flavors 📌 Ingredients You’ll Need: Fresh breadfruit (Kathuru Palav) Grated coconut (optional) Mixed vegetables (carrots, leeks, onions, etc.) Green chilies & curry leaves Flour, salt, and spices 📌 Perfect For: Evening snacks Lunchbox ideas Party snack platter Sri Lankan food lovers 💬 Have you tried making breadfruit rotti before? Let us know your version in the comments! 👍 Don’t forget to LIKE, SHARE & SUBSCRIBE for more Sri Lankan recipes every week!