Simple Cottage Pie Recipe (only 0.96 per serving) скачать в хорошем качестве

Simple Cottage Pie Recipe (only 0.96 per serving)

This simple cottage pie recipe is filling and nutritious and only 0.98 per serving. A classic cottage pie recipe which can be made as shepherd's pie with lamb instead of mince. A real easy cottage/shepherd's pie recipe which is a very budget friendly meal. Here is the recipe and method. 400g / 14oz Minced Beef 2.26 1 Onion 0.09 1 Carrot 0.05 1 Stick of celery 0.06 ⅓ tin of peas 0.16 ¼ tube Tomato puree 0.18 1 Beef stock cube 0.12 1 Tbsp Worcester Sauce 0.14 500g / 17.6oz Potato 0.45 20g / 0.7oz Butter 0.15 50ml Double Cream 0.19 Total Cost 3.85 4 servings at 0.96 per serving Fry the onions, carrot and celery until soft. Remove the veg from the pan and add the beef and continue to fry until browned. Return the veg and add the tomato puree, worcester sauce and beef stock. Allow to simmer for about 20 mins. Add the peas and simmer for another 5 mins. Chop the potatoes into small cubes and boil until softened. Mash and add the butter and cream. Put the meat and veg into a casserole dish or tray, spoon the mash on top and bake in the oven at 200c /392f /gas mark 6 for about mins until golden brown on top. Serve with the veg of your choice. A delicious cottage pie recipe full of goodness and a real classic budget meal. Thanks for watching Baking on a budget.