Rochester Pudding, from my grandmother’s cookbook. скачать в хорошем качестве

Rochester Pudding, from my grandmother’s cookbook.

Welcome Back to the Kitchen! In this episode we literally take a page out of Grandma's cookbook. My grandmother wrote these recipes by hand and the book is literally falling apart. Join me as I honor her memory and preserve my family's traditions while making grandma's Rochester Pudding. Please leave a comment and let me know you stopped by. Have a great day! ============================================= Rochester Pudding 1 CUP SOUR MILK (or butter milk) 2 EGG YOLKS 1 CUP SUGAR 1 CUP BREAD CRUMBS ½ CUP DATES ½ CUP NUTS 1 TSP CINNAMON 1 TSP ALLSPICE 1 TSP BAKING SODA 1) BEAT EGG YOLKS ADD MILK 2) MIX DRY INGREDIENTS AND ADD 3) BAKE IN A SQUARE PAN AT 375 DEGREES FOR 30 MINUTES SAUCE (Make while first part is baking): 2 EGG WHITES 3/4 CUP SUGAR 4 TBSP BUTTER 1) MELT BUTTER 2) ADD 3/4 CUP SUGAR 3) ADD ENOUGH WATER SO THE SUGAR DISSOLVES 4) BEAT EGG WHITES STIFF 5) WHISK TOGETHER AND REDUCE UNTIL IT LOOKS LIKE A DELICIOUS SAUCE. POUR SAUCE OVER FULLY BAKED CAKE. POKE HOLES IN CAKE IF DESIRED. SCOOP AND SERVE WARM IF YOU LIKE. ======================================================= music licensed by https://www.pond5.com Inspirational Americana Folk Guitar by codemusic Enjoy The Ride (1M30S) - Happy Upbeat Pop Inspiring Summer by juqboxmusic Happy Guitar Fun - Sting/Bumper - (Motivational, You Tube, Indie) by Lexfiles