HOW TO MAKE CRISPY CHICKEN SAMOSA AT HOME // East African Style Samosas // with Homemade Samosa Roti скачать в хорошем качестве

HOW TO MAKE CRISPY CHICKEN SAMOSA AT HOME // East African Style Samosas // with Homemade Samosa Roti

In this video, we show you How to make Crispy Chicken Samosa at Home. These are East African Style Samosas with Homemade Samosa Roti (also known as samosa sheets). We used Chicken mince to make these Samosas but you can make them with any mince of your choice. These East African style Samosas that my mum makes are super crispy and absolutely mouthwateringly delicious! To make the Chicken Mince Samosa Filling, you will need: 1/2 kg mince (we used chicken mince but you can also use lamb or beef if you prefer) 1 tsp Kashmiri chili powder 1/2 tsp garam masala 1 & 1/2 tsp coriander powder salt to taste 1/4 tsp black pepper 1 tsp grated ginger 4 to 5 green chilies (or to taste) juice of half a lemon fresh coriander 1 medium-sized onion finely chopped 2 tbs fresh mint leaves do not add any water or oil to the keema (mince) mixture To make the super Crispy Homemade Samosa Roti (or Samosa Sheets), you will need: 2 Cups all-purpose flour 1 tbs oil salt to taste enough water to form into a dough To make the Samosa Paste to seal the samosas, you will need: Water and all-purpose flour. Mix together until it forms a thick glue-like consistency. Fry the Chicken Samosa's on Medium to Low flame until golden and crispy! Samosas are our ultimate favourite at home and they are extremely popular in Pakistan and India. Mum grew up making this East African style of Samosas that are popular in Tanzania and Kenya. These Swahili style of Samosas are super crispy and have the most delicious mince filling. You can make these samosas with lamb, beef or mutton mince too. Essential Timings: 0:00 Samosa B-roll 0:10 Don Imran Intro 0:52 Samosa Mince recipe 1:57 Homemade Samosa Roti Recipe 4:09 How to Make the Samosas 4:50 How to Fry the Samosa 5:06 Plating and Presentation of Samosas 5:32 Final Message from Don Imran Camera Gear we used to make this recipe: Camera: https://amzn.to/32kmlhQ Camera Lens: https://amzn.to/3k9Opf8 Tripod: https://amzn.to/2Yn4khG Tripod Head: https://amzn.to/3aUS2Cw We hope you have seen how easy it is to make this Crispy Chicken Samosa recipe at home and do give it a try! Join our FB page:   / donimranfamilykitchen   You can find more delicious East African dishes (from Kenya and Tanzania) here:    • East African Delights